EUTM file information

014032924

FUSION Taus Tierra agua uvas sol

May 5, 2015

Trademark Summary

The trademark application FUSION Taus Tierra agua uvas sol was filed by HANNA ENTERPRISES ESPAÑA, S.L., a corporation established under the laws of the Kingdom of Spain (the "Applicant"). The application was published for oppositions on June 8, 2015, and it was registered by office on September 15, 2015 without any oppositions.

The application was filed in Spanish (English was selected as the second language).

The renewal of the trademark was recorded by the office on October 7, 2024.

A transfer of the trademark registration was recorded on November 28, 2017. Change of name and address of the trademark registration was recorded on June 21, 2021. A transfer of the trademark registration was recorded on November 24, 2021.

Goods And Services

  • The mark was filed in class 30 with following description of goods:
    1. Vinegar
    2. Chicory (coffee substitute)
    3. Unleavened bread
    4. Decorations for cakes (edible -)
    5. Sea water (for cooking)
    6. Sweet pies
    7. Capers
    8. Weeds (condiment)
    9. Farinaceous food pastes
    10. Almond confectionery
    11. Almond paste
    12. Starch for food
    13. Starch products for food
    14. Aniseed
    15. Star aniseed
    16. Celery salt
    17. Allspice
    18. Cloves
    19. Nutmeg
    20. Ginger
    21. Confectionery for decorating Christmas trees
    22. Aromatic preparations for food
    23. Flavorings, other than essential oils
    24. Rice
    25. Oat-based food
    26. Oat flakes
    27. Oatmeal
    28. Crushed oats
    29. Husked oats
    30. Saffron (seasoning)
    31. Sugar candy [for food]
    32. Sugar
    33. Waffles
    34. Stick liquorice (confectionery)
    35. Flavourings, other than essential oils, for beverages
    36. Cocoa-based beverages
    37. Coffee based drinks
    38. Drinking chocolate
    39. Rusks
    40. Cookies
    41. Sponge cake
    42. Candy
    43. Buns
    44. Poffertjes
    45. Peanut confectionery
    46. Cocoa
    47. Cocoa products
    48. Coffee
    49. Coffee flavorings [flavourings]
    50. Chicory [coffee substitute]
    51. Coffee (Unroasted -)
    52. Cinnamon (spice)
    53. Caramels (candy)
    54. Barley meal
    55. Barley (Crushed -)
    56. Husked barley
    57. Preparations made from cereals
    58. Chips [cereal products]
    59. Beer vinegar
    60. Chocolate
    61. Chow-chow (condiment)
    62. Cloves (spice)
    63. Thickening agents for cooking foodstuffs
    64. Cooking salt
    65. Bonding agents for edible ices
    66. Condiments
    67. Confectionary
    68. Maize flakes
    69. Couscous [semolina]
    70. Crackers
    71. Custard
    72. Pizzas
    73. Turmeric
    74. Curry (spice)
    75. Sweeteners (Natural -)
    76. Essences for foodstuffs (except etheric essences and essential oils)
    77. Spices
    78. Gingerbread
    79. Sausage binding materials
    80. Malt extract for food
    81. Starch for food
    82. Ferments for pastes
    83. Noodles
    84. Cookies
    85. Pralines
    86. Ginger(spice)
    87. Glucose for food
    88. Gluten for food
    89. Candy
    90. Chewing gum
    91. Macaroons (pastry)
    92. Bean meal
    93. Foods (fareinaceous-)
    94. Wheat flour
    95. Flour for food
    96. Edible ices
    97. Ice cream powder
    98. Infusions not medical
    99. Royal jelly for human consumption (not for medical purposes)
    100. Treacle
    101. Ketchup (sauces)
    102. Cocoa beverages with milk
    103. Coffee beverages with milk
    104. Chocolate beverages with milk
    105. Leaven
    106. Yeast in tablet form, not for medical purposes
    107. Yeast
    108. Penne
    109. Maize flour
    110. Maize flakes
    111. Maize, milled
    112. Maize, roasted
    113. Popcorn
    114. Malt biscuits
    115. Malt for food purposes
    116. Maltose
    117. Mayonnaise
    118. Marzipan
    119. Molasses for food
    120. Peppermint candy
    121. Peppermint for confectionery
    122. Honey
    123. Nutmeg
    124. Mustard
    125. Muesli
    126. Preparations for stiffening whipped cream
    127. Bread
    128. Buns
    129. Gruel with a milk base for food
    130. Fondants[confectionery]
    131. Cake doughs
    132. Petits fours (cakes)
    133. Patisserie
    134. Pastries
    135. Custards
    136. Nougat
    137. Cakes
    138. Flavourings, other than essential oils, for cakes
    139. Powders for cakes
    140. Rice cakes
    141. Pastilles (confectionery)
    142. Potato flour for food
    143. Fruit jellies (confectionery)
    144. Peppers (seasonings)
    145. Pepper
    146. Pizza
    147. Bee glue (propolis) for human consumption
    148. Puddings
    149. Ravioli
    150. Liquorice (confectionery)
    151. Relish (condiment)
    152. Sago
    153. Salt for preserving foodstuffs
    154. Tomato sauce
    155. Hot soy sauce
    156. Sauces
    157. Sandwiches
    158. Seasonings
    159. Groats for human food
    160. Soya flour
    161. Sorbets (ices)
    162. Spaghetti
    163. Artificial coffee
    164. Sushi
    165. Vermicelli (Ribbon -)
    166. Tapioca
    167. Tapioca flour
    168. Tarts
    169. Tea
    170. Cakes
    171. Wheat flour
    172. Vanilla (flavouring)
    173. Vanillin (vanilla substitute)
    174. Frozen yoghurt (confectionery ices).
  • The mark was filed in class 32 with following description of goods:
    1. Syrups and other preparations for making beverages
    2. Must
    3. Beers
    4. Mineral and aerated waters and other non-alcoholic drinks
    5. Soft drinks
    6. Fruit juices
    7. Sorbets (beverages)
    8. Milk of almonds (beverage).
  • The mark was filed in class 33 with Wine and alcoholic beverages (except beers).