EUTM file information

011862778

LA ESPAÑOLA


May 30, 2013

Trademark Summary

The trademark LA ESPAÑOLA was filed by FONT SALEM, S.L., a corporation established under the laws of the Kingdom of Spain (the "Applicant"). The application was published for oppositions on July 1, 2013, and received one opposition filed on September 30, 2013 by LA ESPAÑOLA ALIMENTARIA ALCOYANA, S.A. on (a) Likelihood of confusion, (b) Unfair advantage and detriment to distinctiveness or repute. the opponent was represented by Arias Castellano, Encarnación

The application was filed in Spanish, and Spanish was also language of all opposition proceedings (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on July 31, 2013.

The Refusal with reference B 011862778 was Rejected according to Article 7(1)(b) CTMR with decision issued on November 20, 2013 by the EUIPO.


Goods And Services

  • The mark was filed in class 32 with following description of goods:
    1. Beers
    2. Mineral and aerated waters and other non-alcoholic beverages
    3. Fruit beverages and fruit juices
    4. Syrups and other preparations for making beverages
    5. Lithia water
    6. Seltzer water
    7. Waters [beverages]
    8. Table waters
    9. Aerated water
    10. Preparations for making aerated water
    11. Mineral water [beverages]
    12. Preparations for making mineral water
    13. Aperitifs, non-alcoholic
    14. Whey beverages
    15. Aloe vera drinks, non-alcoholic
    16. Non-alcoholic fruit juice beverages
    17. Powders for effervescing beverages
    18. Isotonic beverages
    19. Preparations for making beverages
    20. Non-alcoholic beverages
    21. Non-alcoholic honey-based beverages
    22. Beers
    23. Beer wort
    24. Cider, non-alcoholic
    25. Cocktails, non-alcoholic
    26. Essences for making beverages
    27. Non-alcoholic fruit extracts
    28. Orgeat
    29. Ginger ale
    30. Fruit juice
    31. Vegetable juices [beverages]
    32. Kvass [non-alcoholic beverage]
    33. Milk of almonds [beverage]
    34. Peanut milk [non-alcoholic beverage]
    35. Preparations for making liqueurs
    36. Smoothies
    37. Lemonades
    38. Syrups for lemonade
    39. Extracts of hops for making beer
    40. Malt beer
    41. Malt wort
    42. Must
    43. Fruit nectars, non-alcoholic
    44. Pastilles for effervescing beverages
    45. Soda water
    46. Syrups for beverages
    47. Sorbets [beverages]
    48. Tomato juice [beverage]
    49. Grape must, unfermented
    50. Sarsaparilla [non-alcoholic beverage].